Line Cook II - Fast-Paced Kitchen with Growth & Perks

Live! Casino & Hotel

Maryland

Sur place

USD 19 320 - 27 517

Plein temps

14 jours+

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Avantages offerts par ce poste

Health benefits
Wellness center
Career growth
Bonuses
Free parking
Free meals
Employee discounts

Résumé du poste

Live! Casino & Hotel in Maryland is seeking a Line Cook II to support culinary operations by preparing highquality menu items and keeping stations organized for service. You will execute recipes precisely, use specialized kitchen equipment, and uphold standards of quality, safety, and efficiency.

The role emphasizes teamwork, fast-paced service, and adherence to sanitation guidelines while contributing to a superior guest dining experience at Live! venues.

Qualifications

  • High school diploma or GED required.
  • Culinary arts coursework or equivalent experience preferred.
  • 1–3 years as a line cook in a restaurant setting.

Responsabilités

  • Prepare all food items and maintain proper temperatures.
  • Season and garnish according to standards.
  • Prepare soups and sauces; keep area clean and organized.
  • Maintain inventory and place orders daily.
  • Follow safety protocols and protect guests and staff.

Connaissances

Kitchen equipment handling
Recipe execution
Creative cooking
Record keeping

Formation

High school diploma or GED
Culinary arts coursework or equivalent

Description du poste

Live! Casino & Hotel in Maryland is seeking a Line Cook II to support culinary operations by preparing highquality menu items and keeping stations organized for service. You will execute recipes precisely, use specialized kitchen equipment, and uphold standards of quality, safety, and efficiency.

The role emphasizes teamwork, fast-paced service, and adherence to sanitation guidelines while contributing to a superior guest dining experience at Live! venues.

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