Line Cook II: Fast-Paced Casino Kitchen & Career Growth

Live! Casino & Hotel Philadelphia

Hanover (MD)

On-site

USD 22,000 - 31,000

Full time

7 days ago
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Benefits offered by this job

Health benefits
Life insurance
Disability insurance
Retirement plan
Paid time off
Tuition reimbursement
Wellness center
Career growth
Rewards program
Service bonuses
Free parking
Discounted meals
Employee discounts

Job summary

Live! Casino & Hotel Philadelphia is seeking a Line Cook II to deliver consistently high-quality dishes. You will follow recipes, maintain organized stations, and uphold food-safety standards in a fast-paced, union-represented kitchen.

This role requires 1–3 years line cook experience, a high school diploma or GED, and the ability to secure required licenses. You will join a team that values collaboration, precision, and guest-focused hospitality in a vibrant casino environment.

Qualifications

  • High school diploma or GED required.
  • Culinary arts courses or equivalent experience.
  • 1–3 years of line cook experience.
  • Ability to secure and maintain licensure as required by MLGCA or Live operating standards.

Responsibilities

  • Prepare all food items and maintain proper temperatures.
  • Season and garnish food.
  • Prepare soups and sauces.
  • Keep cooking area clean and orderly.
  • Maintain inventory and order food items daily.
  • Ensure safety and security of employees and guests.
  • Monitor and adjust performance to local competition.
  • Other duties as assigned.

Skills

Kitchen equipment
Basic instructions reading/writing
PPE knowledge
Creative cooking
Production lists understanding
Record keeping
Sanitation knowledge

Education

High school diploma or GED
Culinary arts courses or equivalent

Job description

Live! Casino & Hotel Philadelphia is seeking a Line Cook II to deliver consistently high-quality dishes. You will follow recipes, maintain organized stations, and uphold food-safety standards in a fast-paced, union-represented kitchen.

This role requires 1–3 years line cook experience, a high school diploma or GED, and the ability to secure required licenses. You will join a team that values collaboration, precision, and guest-focused hospitality in a vibrant casino environment.

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