Line Cook II — Craft, Prep & Plate Perfection

Bally’s Corporation; Kansas City (MO); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Competitive Salary with annual reviews

Comprehensive health coverage (medical

Dental and vision

401(K) / Company Match

Access Perks and Childcare discounts

Job summary

Bally’s Kansas City Casino is seeking a kitchen team member to safely prepare food items according to menus and standard recipes, ensuring plate presentation is consistently appealing.

The role involves operating a wide range of kitchen equipment, following recipes, and maintaining cleanliness and safety standards across outlets. Join a dynamic team at Bally’s and contribute to delivering exceptional guest experiences.

Responsibilities

• Maintain a pleasant, friendly, and welcoming attitude toward all external and internal customers at all times.
• Properly operate all kitchen equipment including, but not limited to, slicer, steamer, deep fryer, oven, broiler, grill, mixer, kettle, braiser, flat top, and knives.
• Develop and read recipes, gather all necessary items, and accurately prepare all food items according to established measurements and recipes.
• Prepare compound sauces and derivatives.
• Ensure consistent product delivery to the customer.
• Provide clear direction, instruction, and guidance to subordinates and supervise overall kitchen operations in assigned outlet(s).
• Train lower level Cooks in proper equipment use and cooking techniques.
• Check station before, during, and after shift for proper set-up and cleanliness.
• Actively participate with staff to cook, prepare, dish-up, and assemble all food for assigned outlet(s).
• Perform all assigned side work to include replenishing/restocking workstation with supplies.
• Prepare written requisitions for supplies and food items for production in the workstation.
• Adhere to control procedure for food costs and quality.
• Encourage and abide by all health codes and hand washing guidelines.
• Have complete knowledge of all casino events and promotional activities.
• Keep work area in a clean and orderly manner.
• Comply with all policies and procedures established by Bally’s Kansas City Casino and departmental management.
• Other duties as assigned or any reasonable request from any member of management.

Job description

Bally’s Kansas City Casino is seeking a kitchen team member to safely prepare food items according to menus and standard recipes, ensuring plate presentation is consistently appealing.

The role involves operating a wide range of kitchen equipment, following recipes, and maintaining cleanliness and safety standards across outlets. Join a dynamic team at Bally’s and contribute to delivering exceptional guest experiences.