Line Cook: High-Volume Prep & Sauté Expert

Osage Casinos; Sand Springs (OK); On-site; USD 30,000 - 40,000; Full time

Job summary

Osage Casinos in Sand Springs, Oklahoma, seeks a dedicated Cook to prepare food items following established recipes and safety standards. Applicants must be at least 18 years old and possess two years of experience in a high-volume cooking environment. Responsibilities include food preparation, maintaining cleanliness, and providing excellent customer service. The role also involves handling kitchen operations, adjusting cooking methods, and ensuring compliance with safety regulations. Evening and weekend shifts may be required.

Qualifications

• Minimum 18 years of age required.
• Two years of line or prep cook experience in a high-volume restaurant required.
• Knowledge of general culinary standards and techniques.

Responsibilities

• Prepares food items for service according to specified recipes.
• Maintains food safety and sanitation standards in kitchen.
• Provides excellent internal and external guest services.

Skills

Cooking and preparing a variety of foods

Knowledge of food preparation methods

Excellent customer service

Effective communication (verbal and written)

Job description

Osage Casinos in Sand Springs, Oklahoma, seeks a dedicated Cook to prepare food items following established recipes and safety standards. Applicants must be at least 18 years old and possess two years of experience in a high-volume cooking environment. Responsibilities include food preparation, maintaining cleanliness, and providing excellent customer service. The role also involves handling kitchen operations, adjusting cooking methods, and ensuring compliance with safety regulations. Evening and weekend shifts may be required.