Line Cook — High-Volume Kitchen Expert

Tao Group; New York (NY); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Coverage

401(k) Retirement Program withEmployer

Life and Disability Insurance Plans

Ancillary Insurance Plans

Employee Assistance Program

Fertility & Family Forming Support and

Pet Insurance

TAO Marketplace

Employee Discounts

Time off and much more!

Job summary

Tao Group Hospitality is seeking a skilled in-venue line cook to join our team. This role requires two years of line cook experience and prior work in a high-volume culinary operation. You will prepare hot and cold dishes, follow orders from the POS, maintain cleanliness, and work as part of a collaborative kitchen staff to meet Tao Group standards.

We value teamwork, speed, and attention to detail. The position is full-time and on-site, with opportunities for training and growth within a

Qualifications

• 2-year culinary line cook experience required.
• Experience as a line cook in a high-volume culinary operation preferred.
• Ability to write, read, and verbally communicate.

Responsibilities

• Anticipate and accommodate the needs of the guests.
• Handle all allergy and/or dietary restrictions and modifications.
• Prepare all restaurant foods, hot and cold; work in all aspects of food preparation.
• Accurately follow orders received from the POS system and/or expeditor.
• Maintain cleanliness and sanitation of the assigned station.
• Follow supervisor’s instructions and support co-workers as a team player.
• Know recipes and execute them to company standards.
• Communicate product needs to chefs and support staff.

Skills

Communication skills

Teamwork

Stamina

Attention to detail

Fast-paced environment

Tools

POS system

Job description

Tao Group Hospitality is seeking a skilled in-venue line cook to join our team. This role requires two years of line cook experience and prior work in a high-volume culinary operation. You will prepare hot and cold dishes, follow orders from the POS, maintain cleanliness, and work as part of a collaborative kitchen staff to meet Tao Group standards.

We value teamwork, speed, and attention to detail. The position is full-time and on-site, with opportunities for training and growth within a