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Tao Group Hospitality is seeking a dedicated line cook to support high-volume venues in New York. You will prep food hot and cold, follow TAO standards, and maintain sanitation across your assigned station.
You will also stock, mise en place, and collaborate with chefs and teammates to ensure smooth service. Ideal candidates will have at least 1 year of line cook experience, a strong work ethic, and the ability to work in a fast-paced environment, including evenings, weekends, and holidays.
Tao Group Hospitality is seeking a dedicated line cook to support high-volume venues in New York. You will prep food hot and cold, follow TAO standards, and maintain sanitation across your assigned station.
You will also stock, mise en place, and collaborate with chefs and teammates to ensure smooth service. Ideal candidates will have at least 1 year of line cook experience, a strong work ethic, and the ability to work in a fast-paced environment, including evenings, weekends, and holidays.