Line Cook - Growth, Benefits & Team Kitchen Experience

The Indigo Road Hospitality Group; Bentonville (AR); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Competitive salary

Benefits package

Growth opportunities

Job summary

The Indigo Road Hospitality Group in Bentonville, AR is hiring a line cook. You will maintain high quality standards for every dish and strive for consistency and perfection in a team‑oriented kitchen.

Experience in Japanese cuisine is not required; we provide training to expand your culinary skills, techniques, and kitchen practices. Benefits include a competitive salary and benefits package, with opportunities for growth within IRHG.

Qualifications

• A minimum two years’ experience in kitchen preparation and line cook experience
• Have a positive energy, be ready to assist fellow support staff and work as a team player
• Must be able to speak, read and understand basic cooking directions
• Ability to communicate effectively with managers, employees, and all guests
• A flexible schedule to work days, nights, weekends and holidays
• Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting

Responsibilities

• Accurately and efficiently prepares, stocks, and maintains the highest quality cuisine for our guests, compiling consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures
• Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation
• Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen
• Promptly report all product shortages, equipment problems or food quality issues to Chef

Skills

Kitchen experience

Team player

Communication

Flexible schedule

Food safety basics

Job description

The Indigo Road Hospitality Group in Bentonville, AR is hiring a line cook. You will maintain high quality standards for every dish and strive for consistency and perfection in a team‑oriented kitchen.

Experience in Japanese cuisine is not required; we provide training to expand your culinary skills, techniques, and kitchen practices. Benefits include a competitive salary and benefits package, with opportunities for growth within IRHG.