Line Cook: Fast-Paced Kitchen with Growth & Training

Firebirds Wood Fired Grill; Woodbridge (VA); On-site; USD 22,041 - 30,307; Full time

Benefits offered by this job

Flexible schedules

Competitive wage

New store openings

Extensive training and development

Medical and paid time-off

Discounted meals

Team contests and prizes

Job summary

Firebirds Wood Fired Grill in Woodbridge, VA is seeking a Line Cook to join our Back of House team. You’ll bring focus, consistency, and pride to every plate while thriving in a fast-paced, team-driven setting.

You’ll read and execute tickets accurately, plate with care, and maintain a clean, safe work station while supporting teammates during service. We offer comprehensive training, opportunities for advancement, and a welcoming hospitality culture.

Qualifications

• Basic knowledge of kitchen safety and sanitation practices.
• Ability to perform simple mathematical calculations.
• Ability to work on your feet for 8 hours or more a day.
• Ability to bend, kneel, and lift items frequently weighing up to 35 pounds.
• Ability to be patient and have a guest-oriented mindset.
• Ability to maintain positive working relationships with all team members.
• Attention to cleanliness and safety procedures.
• Must have reliable transportation.
• 18+ age requirements for BOH positions.

Responsibilities

• Prepare and cook menu items with speed, accuracy, and consistency.
• Set up, stock, and maintain your assigned station throughout service.
• Read and execute tickets accurately while meeting timing standards.
• Plate dishes with consistency and attention to presentation.
• Monitor food temperatures and follow all food safety standards.
• Properly label, store, and rotate all food items.
• Maintain a clean, organized, and safe work area.
• Support teammates and communicate effectively during service.
• Complete closing and cleaning checklists as assigned.

Skills

Kitchen safety

Guest oriented

Teamwork

Multi-tasking

Reading tickets

Job description

Firebirds Wood Fired Grill in Woodbridge, VA is seeking a Line Cook to join our Back of House team. You’ll bring focus, consistency, and pride to every plate while thriving in a fast-paced, team-driven setting.

You’ll read and execute tickets accurately, plate with care, and maintain a clean, safe work station while supporting teammates during service. We offer comprehensive training, opportunities for advancement, and a welcoming hospitality culture.