Line Cook: Fast-Paced Kitchen, Training & Growth

Firebirds Wood Fired Grill

Southaven (MS)

Presencial

USD 16 531 - 22 041

Tempo integral

14 dias+

Uma candidatura completa num minuto

Currículo e carta de apresentação personalizados, prontos a enviar.

Ultrapassa os filtros ATS

Vantagens oferecidas por esta oferta de emprego

Flexible schedules
Competitive pay
Advancement opportunities
Training and development
Medical benefits
Discounted meals

Resumo da oferta

Firebirds Wood Fired Grill in Southaven, MS is seeking a Line Cook to join our back-of-house team. You will prep and cook menu items with speed, accuracy, and consistency while upholding food safety standards.

We offer flexible schedules, competitive hourly wages, extensive training, opportunities for advancement, and benefits for eligible team members. If you’re passionate about hospitality and teamwork, we’d love to meet you.

Qualificações

  • Basic knowledge of kitchen safety and sanitation practices.
  • Ability to perform simple mathematical calculations.
  • Ability to work on your feet for 8 hours or more a day.
  • Ability to bend, kneel, and lift items frequently weighing up to 35 pounds.
  • Ability to be patient and have a guest-oriented mindset.
  • 18+ age requirements for BOH positions.

Responsabilidades

  • Prepare and cook menu items with speed, accuracy, and consistency.
  • Set up, stock, and maintain your assigned station throughout service.
  • Read and execute tickets accurately while meeting timing standards.
  • Plate dishes with consistency and attention to presentation.
  • Monitor food temperatures and follow all food safety standards.
  • Properly label, store, and rotate all food items.
  • Maintain a clean, organized, and safe work area.
  • Support teammates and communicate effectively during service.
  • Complete closing and cleaning checklists as assigned.

Conhecimentos

Kitchen safety
Teamwork
Ticket reading
Food temperature monitoring

Descrição da oferta de emprego

Firebirds Wood Fired Grill in Southaven, MS is seeking a Line Cook to join our back-of-house team. You will prep and cook menu items with speed, accuracy, and consistency while upholding food safety standards.

We offer flexible schedules, competitive hourly wages, extensive training, opportunities for advancement, and benefits for eligible team members. If you’re passionate about hospitality and teamwork, we’d love to meet you.

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