Line Cook - Fast-Paced Kitchen, Flexible Scheduling

Beyond Catering; Pleasant Prairie (WI); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Paid Time Off

Next Day Pay

Tuition Reimbursement

Flexible Scheduling

Competitive Wages

Restaurant and Catering Discounts

Employee Referral Bonuses

401K with Employer Match (must be 21+)

Medical, Dental, Vision & Life保险

Flexible Spending Account

Job summary

Buona is seeking a Cook to prepare food to high-quality standards and keep a clean, sanitary workspace. You will cook to order by following recipes and uphold the Buona standard.

Responsibilities include learning multiple positions, following recipes, maintaining portions, restocking, and ensuring quality before serving to guests in dine-in, takeout, or drive-thru contexts; a Food Handler certificate is required.

Qualifications

• Excellent communication and positive attitude.
• Ability to work quickly and efficiently in a fast-paced environment.
• Must obtain Food Handler certificate.
• Must work to maintain a clean and sanitary environment.

Responsibilities

• Learn the following positions: Beef, Pizza, Broiler, Cafe/Salads & Prep.
• Follow recipes and food preparation processes such as cooking, seasoning, grilling, chopping, dicing, cutting and slicing.
• Maintain appropriate portion control and monitor food levels on the line.
• Prepare quality food that meets Buona standards.
• Ensure all food is made properly before serving to guests.
• Restock food line.
• Comply with health and safety standards for food, cleanliness and safety.
• Be speedy and accurate in fulfilling orders.
• Handle waste according to procedures.
• Act with urgency with all guests (dine-in, takeout, drive-thru).
• Wash cookware and utensils and clean equipment as assigned.
• Clean and sanitize as needed.
• Other duties as assigned.

Skills

Excellent communication

Fast-paced environment

Food Handler certificate

Clean and sanitary environment

Stand for long periods

Lift up to 25 lbs

Education

Food Handler certification

Job description

Buona is seeking a Cook to prepare food to high-quality standards and keep a clean, sanitary workspace. You will cook to order by following recipes and uphold the Buona standard.

Responsibilities include learning multiple positions, following recipes, maintaining portions, restocking, and ensuring quality before serving to guests in dine-in, takeout, or drive-thru contexts; a Food Handler certificate is required.