Line Cook - Fast-Paced Casino Kitchen

Warhorse-Gaming,-LLC

Lincoln (NE)

On-site

USD 21,000 - 29,000

Part time

14 days+
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Benefits offered by this job

Federal Employees Medical Coverage
Full Insurance Coverage offerings
401K with Day 1 Vesting & Company Map
Quarterly Incentive Program
Vacation, Holiday & Sick Days
Discounted Meal Program

Job summary

WarHorse Gaming Lincoln, LLC is seeking a Cook I to prepare and present food items in line with recipes, quality standards, and safety guidelines. You will support both line and prep kitchen operations while delivering fast, friendly service to guests and teammates.

The role requires basic food preparation knowledge, ability to work a fast-paced environment, and strong customer service skills. Schedule varies with evenings, weekends, and holidays; eligibility for both part-time and full-time

Qualifications

  • Must be 19 years of age or older.
  • High school diploma, GED, or equivalent experience.
  • One year of experience in a high-volume food service operation.
  • Basic knowledge of food preparation techniques, kitchen equipment, and sanitation practices.
  • Knowledge of weights, measures, and recipe yields.
  • Ability to taste and smell food items for quality assurance.
  • Possession of required culinary tools (e.g., knives).
  • Strong communication and customer service skills.
  • Ability to follow instructions and accept direction.
  • Ability to work efficiently in a fast-paced, high-pressure environment.
  • Ability to tolerate industry-standard cleaning and sanitizing chemicals.

Responsibilities

  • Prepare food items according to standardized recipes, production specifications, and guest requests.
  • Support both line and prep cooking functions, including breakfast items, entrées, and desserts.
  • Utilize proper cooking techniques and follow food handling, storage, and rotation procedures.
  • Maintain cleanliness and sanitation of workstations, equipment, counters, floors, and sinks.
  • Slice, dice, chop, and prepare raw food products.
  • Portion food, carve meats, apply sauces, garnish plates, and ensure presentation standards.
  • Operate and maintain kitchen equipment and utensils in accordance with safety guidelines.
  • Monitor par levels and obtain replacement supplies from inventory as needed.
  • Identify and address any observed health code or safety concerns.
  • Demonstrate basic food preparation knowledge and a willingness to develop culinary skills.
  • Provide courteous, responsive service to guests and team members.
  • Promote awareness of current casino events and assist guests with directions as needed.
  • Follow all company policies, procedures, and governmental regulations.
  • Perform other duties as assigned

Skills

Customer service
Communication
Following directions
Work under pressure
Sanitation knowledge
Food safety awareness
Teamwork

Education

High school diploma or GED
ServSafe certification

Tools

Knives
Kitchen equipment

Job description

WarHorse Gaming Lincoln, LLC is seeking a Cook I to prepare and present food items in line with recipes, quality standards, and safety guidelines. You will support both line and prep kitchen operations while delivering fast, friendly service to guests and teammates.

The role requires basic food preparation knowledge, ability to work a fast-paced environment, and strong customer service skills. Schedule varies with evenings, weekends, and holidays; eligibility for both part-time and full-time

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