Line Cook: Elevate Dishes in Premier Hotel Kitchens

Hyatt Hotels Corporation; Dallas (TX); On-site; USD 36,000 - 48,000; Full time

Job summary

Hyatt Hotels Corporation in Dallas is seeking a Cook to join Thompson Dallas. The Cook will accurately and efficiently prepare and assemble dishes meeting the Chef team's standards, maintain mise en place, and ensure proper opening and closing of the kitchen.

You will report to scheduled shifts, keep a clean workstation, and bring your own cutlery. Culinary degree is preferred but not required, and Food Handlers Certifications are required at time of hire.

Qualifications

• Culinary degree preferred but not required.
• Food Handlers Certifications required at time of hire.

Responsibilities

• Execute food product that meets culinary standards.
• Maintain understanding of cooking times and temperatures as dictated by Chef Team.
• Maintain an understanding of proper kitchen opening and closure protocol.
• Handle, store, and rotate all product properly.

Education

Culinary degree (preferred)

Job description

Hyatt Hotels Corporation in Dallas is seeking a Cook to join Thompson Dallas. The Cook will accurately and efficiently prepare and assemble dishes meeting the Chef team's standards, maintain mise en place, and ensure proper opening and closing of the kitchen.

You will report to scheduled shifts, keep a clean workstation, and bring your own cutlery. Culinary degree is preferred but not required, and Food Handlers Certifications are required at time of hire.