Line Cook: Creative Prep, Clean Kitchen & Growth

EOS Hospitality

United States

On-site

USD 30,000 - 50,000

Full time

14 days+
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Benefits offered by this job

Comprehensive Medical and Prescription coverage
Comprehensive Dental Plan
Vision Plan
401(k) Plan
Paid Parental Leave
Employee Assistance Program
Paid Time Off including holidays and vacation

Job summary

EOS Hospitality is hiring a Cook in the United States. In this role, you will prepare and cook food, maintain kitchen standards, and ensure food preparation compliance with health regulations.

Ideal candidates should have a High School Diploma or GED, previous cooking experience, and be able to obtain a Safe Food Handler Certificate. The position offers comprehensive medical coverage and paid time off, supporting a fulfilling and flexible work environment.

Qualifications

  • Must have previous restaurant cook experience.
  • Must pass the Safe Food Handler Certificate Program within 60 days of hiring.
  • Professional appearance and good communication skills.

Responsibilities

  • Prepare food ordered by customers using kitchen equipment.
  • Perform shift opening and closing duties as assigned.
  • Maintain kitchen and cooking areas to Health Department standards.

Skills

Food preparation knowledge
Communication skills
Basic computer proficiency

Education

High School Diploma or GED

Job description

EOS Hospitality is hiring a Cook in the United States. In this role, you will prepare and cook food, maintain kitchen standards, and ensure food preparation compliance with health regulations.

Ideal candidates should have a High School Diploma or GED, previous cooking experience, and be able to obtain a Safe Food Handler Certificate. The position offers comprehensive medical coverage and paid time off, supporting a fulfilling and flexible work environment.

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