Line Cook

Hard Rock Hotel Cancun; San Francisco (CA); On-site; USD 23,419 - 31,684; Part time

Job summary

Hard Rock Hotel Cancun is hiring a Part-time Line Cook in San Francisco. In this role, you will be responsible for preparing and cooking menu items to specification while maintaining a clean and organized kitchen environment.

The ideal candidate should have previous Line Cook experience and a strong understanding of safety and sanitation standards. The pay range is between $17 and $23 per hour, and we offer a comprehensive benefits package for our team members.

Qualifications

• Previous Line Cook experience required.
• Standing or moving for long periods of time.
• General knowledge of all safety & sanitation standards.

Responsibilities

• Making prep recipes and cooking menu products to spec.
• Receiving and ordering product.
• Maintaining a clean and organized kitchen.

Skills

Line Cook experience

Safety & sanitation knowledge

Organization skills

Attention to detail

Ability to work in a fast-paced environment

Friendliness towards guests and co-workers

Job description

## Line CookApplylocations: Hard Rock Cafe San Franciscotime type: Part timeposted on: Posted Todayjob requisition id: R1370Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits**Job Description:**ResponsibilitiesBasic functions of a Line Cook:* Making prep recipes and cooking menu products to spec* Receiving and ordering product* Properly labeling, dating, covering and refrigerating prepped food items for the line* Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations* Maintaining a clean and organized kitchen, line, expo, dish room and back dock* Practicing safety and sanitation standards* Having a sense of urgency* Properly reading items printed on order tickets or automated Kitchen Display System* Assembling orders - double checking product quality and specs* Demonstrating impeccable product knowledge* Involved in handling all re-cook, special prep, long ticket, large party/voucher group proceduresQualificationsJob Requirements include:* Previous Line Cook experience required* Standing or moving, for long periods of time* General knowledge of all safety & sanitation standards* Recycling products, where possible* Remaining calm in a hectic, fast-paced atmosphere* Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency* Displaying a positive and outwardly friendly attitude toward guests and co-workers**Pay Range:**Pay Range: $17 - $23### Why work here?Thank you for choosing us as your employer of choice! If you are ready for an exciting opportunity working in a creative environment where you can bring your authentic self to work, we want to connect with you!