Lead Upscale Fine Dining General Manager

Redd Hospitality

Los Angeles (CA)

Presencial

USD 85.000 - 120.000

Jornada completa

Hace 2 días
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Ventajas ofrecidas por este puesto de trabajo

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Relocation assistance
Vision insurance

Descripción de la vacante

Redd Hospitality in Los Angeles is seeking a dynamic Restaurant General Manager to lead our upscale dining team. The role requires hands-on leadership with a focus on food quality, guest service, and budget management.

Responsibilities include staff recruitment and development, shift optimization, and coordinating bar and banquet services to deliver exceptional experiences. Join us to drive excellence in a scratch-cooking environment.

Formación

  • Proven GM experience in full service/upscale/fine dining.
  • Strong culinary knowledge and menu development understanding.
  • Experience in budgeting and financial management.
  • Familiarity with POS systems.
  • Excellent communication and customer service skills.

Responsabilidades

  • Oversee daily restaurant operations and service quality.
  • Recruit, train, and evaluate staff to foster motivation.
  • Implement shift management for staffing efficiency.
  • Develop budgets, monitor finances, and apply cost controls.
  • Ensure health, safety, and company policy compliance.
  • Coordinate banquet and bar operations to enhance guest experience.
  • Utilize POS for orders and inventory management.
  • Address customer feedback to maintain satisfaction.

Conocimientos

GM experience
Culinary knowledge
Training & team building
Budgeting & finance
POS systems
Communication skills

Herramientas

POS systems

Descripción del empleo

Redd Hospitality in Los Angeles is seeking a dynamic Restaurant General Manager to lead our upscale dining team. The role requires hands-on leadership with a focus on food quality, guest service, and budget management.

Responsibilities include staff recruitment and development, shift optimization, and coordinating bar and banquet services to deliver exceptional experiences. Join us to drive excellence in a scratch-cooking environment.

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