Lead Resort Cook – Create Signature Dishes & Train Team

Bass Pro Shops; Missouri; On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Health Savings Account

Flexible Spending Account

401k

Paid holidays

Paid vacation

Paid sick time

Bass Pro Cares Fund

Job summary

Bass Pro Shops at Big Cedar Lodge in Ridgedale, MO is hiring a Cook to prepare and portion foods for the resort's outlets. The role requires experience with soups, stocks, grilling, and roasts, and you may assume kitchen leadership in the Sous Chef's absence.

The position emphasizes training of new cooks, adherence to safety and cleanliness, and teamwork in a fast-paced environment. Full-time benefits are offered to eligible employees.

Qualifications

• High School Diploma or Equivalent required.
• Associate Degree in culinary field preferred.
• Valid Driver’s License required.

Responsibilities

• Prepare and portion foods for resort outlets.
• Lead kitchen in absence of Sous Chef.
• Train new cooks and support Chef as needed.
• Maintain cleanliness and safe operation of the kitchen.

Skills

Soups & stocks

Grilling

Roasting

Knife skills

Safety compliance

Education

High School Diploma or Equivalent

Associate Degree in culinary field

Job description

Bass Pro Shops at Big Cedar Lodge in Ridgedale, MO is hiring a Cook to prepare and portion foods for the resort's outlets. The role requires experience with soups, stocks, grilling, and roasts, and you may assume kitchen leadership in the Sous Chef's absence.

The position emphasizes training of new cooks, adherence to safety and cleanliness, and teamwork in a fast-paced environment. Full-time benefits are offered to eligible employees.