Lead Long-Term Care Dining as a CDM

Healthcare Services Group, Inc

Natchez (MS)

On-site

USD 48,000 - 55,000

Full time

3 days ago
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Benefits offered by this job

Medical Benefits
Telemedicine
Paid Holidays
401(k)
EarnedIt
Wellness Support
Prescription Discount
EAP (Employee Assistance)
Training & Development
Recognition Programs
Stock Purchase Plan
Transfer Opportunities

Job summary

Healthcare Services Group, Inc is seeking a Certified Dietary Manager to lead the dining department at a long-term care facility. You will ensure high food quality, manage inventory, enforce food safety, and deliver exceptional resident service in line with menus and regulations.

The candidate must hold a CDM certification, possess an associate degree in food service management, and meet certification timelines.

Qualifications

  • Certified Dietary Manager (CDM) certification required.
  • Associate’s degree or higher in food service management coursework preferred.
  • Two years of experience in quantity food production/service and supervision preferred.
  • Must obtain FPM within 14 days; FSM and LTC-FSM within 60 days.
  • Strong written and verbal communication skills.
  • Residency within the service area required.

Responsibilities

  • Lead and support the food service team to meet quality and safety standards.
  • Maintain records of income, expenditures, food supplies, personnel, and equipment; use HCSG software.
  • Conduct staff training and in-service sessions; cover roles as needed.
  • Communicate directives from client managers to HCSG staff.
  • Ensure safe handling of cleaning solutions and report equipment needs promptly.
  • Follow infection control and handwashing procedures to maintain sanitation.
  • Represent HCSG positively with staff, residents, and guests.
  • All other duties as assigned.

Skills

CDM certification
Communication skills
Physical stamina

Education

Associate’s degree in food service management
Food Protection Manager (FPM) certification within 14 days
Food Service Manager (FSM) and LTC-FSM within 60 days

Job description

Healthcare Services Group, Inc is seeking a Certified Dietary Manager to lead the dining department at a long-term care facility. You will ensure high food quality, manage inventory, enforce food safety, and deliver exceptional resident service in line with menus and regulations.

The candidate must hold a CDM certification, possess an associate degree in food service management, and meet certification timelines.

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