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Sifted is opening a new corporate catering space in Bellevue and seeks a motivated Lead Line Cook to launch in the Spring. You will oversee the daily operations of your station, coordinate with the Executive Chef, and ensure safety and quality standards are met in a fast-paced environment.
The role requires 3+ years of relevant kitchen experience in busy venues; a culinary degree is a plus. Monday–Friday schedule with competitive hourly pay and benefits.
Sifted is opening a new corporate catering space in Bellevue and seeks a motivated Lead Line Cook to launch in the Spring. You will oversee the daily operations of your station, coordinate with the Executive Chef, and ensure safety and quality standards are met in a fast-paced environment.
The role requires 3+ years of relevant kitchen experience in busy venues; a culinary degree is a plus. Monday–Friday schedule with competitive hourly pay and benefits.