Lead Line Cook - Elevate Kitchen & Events (PT) | 401K

Peacock Gap Golf Club; San Rafael (CA); On-site; USD 24,590 - 34,440; Part time

Benefits offered by this job

401K with company matching

Location discounts

Free golf

Job summary

Peacock Gap Golf Club is seeking a dedicated Lead Line Cook to manage kitchen operations, assist the Chef, and ensure high-quality food service. Located in San Rafael, this part-time position requires over 2 years of experience and ServSafe certification.

Join a renowned team where you'll oversee food preparation, maintain cleanliness, and be key to our culinary success. Enjoy perks like location discounts and free golf!

Qualifications

• Minimum of 2+ years’ experience as a line cook.
• Must be ServSafe certified within 30 days.
• Ability to understand recipes and portion sizes.

Responsibilities

• Assist Chef and Sous Chef in food preparation.
• Oversee food preparation and kitchen staff.
• Maintain overall cleanliness of kitchen.

Skills

ServSafe certification

Cooking fundamentals

Knowledge of sanitation standards

Kitchen equipment operation

Leadership skills

Job description

Peacock Gap Golf Club is seeking a dedicated Lead Line Cook to manage kitchen operations, assist the Chef, and ensure high-quality food service. Located in San Rafael, this part-time position requires over 2 years of experience and ServSafe certification.

Join a renowned team where you'll oversee food preparation, maintain cleanliness, and be key to our culinary success. Enjoy perks like location discounts and free golf!