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Carrabba’s Italian Grill is seeking a Restaurant Kitchen Manager to lead daily back-of-house operations, ensure top-quality food, and uphold safety and sanitation standards. You will direct prep, train staff, and manage inventory while maintaining high customer service and culinary standards.
The role requires strong organizational skills, team leadership, and a commitment to the Carrabba’s standard of quality and guest experience. On-site, with opportunities for growth within the brand.
Carrabba’s Italian Grill is seeking a Restaurant Kitchen Manager to lead daily back-of-house operations, ensure top-quality food, and uphold safety and sanitation standards. You will direct prep, train staff, and manage inventory while maintaining high customer service and culinary standards.
The role requires strong organizational skills, team leadership, and a commitment to the Carrabba’s standard of quality and guest experience. On-site, with opportunities for growth within the brand.