Lead Cook II – Weekend Evening Gourmet Prep

Aimbridge Hospitality LLC; Austin (TX); On-site; USD 17,047 - 24,280; Full time

Benefits offered by this job

Medical, Dental, and Vision Coverage

Short-Term and Long-Term Disability Income

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Daily Pay

Job summary

A hospitality company in Austin, Texas is seeking a Cook II to lead culinary operations and ensure high-quality food preparation across different outlets. Responsibilities include supervising kitchen staff, maintaining sanitation standards, and efficiently handling food service during busy hours. Candidates are required to have significant culinary experience, preferably in a supervisory role, and must have a Food Handlers Certification. Join our team to deliver exceptional dining experiences in a friendly environment.

Qualifications

• At least 5 years of progressive culinary experience or 1 year as a culinary graduate.
• Previous supervisory responsibility preferred.
• Ability to work effectively under pressure.

Responsibilities

• Prepare and supervise food items ensuring high standards.
• Lead kitchen staff for efficient operations.
• Anticipate and resolve kitchen challenges.
• Maintain sanitation and safety standards.
• Manage time for prompt food preparation.

Skills

Culinary Craftsman

Kitchen Captain

Solution Strategist

Clear Communicator

Organization Operator

Proactive Performer

Timekeeper of Taste

Education

Food Handlers Certification

Culinary Graduate or 5+ years' experience

Job description

A hospitality company in Austin, Texas is seeking a Cook II to lead culinary operations and ensure high-quality food preparation across different outlets. Responsibilities include supervising kitchen staff, maintaining sanitation standards, and efficiently handling food service during busy hours. Candidates are required to have significant culinary experience, preferably in a supervisory role, and must have a Food Handlers Certification. Join our team to deliver exceptional dining experiences in a friendly environment.