Lead Cook II: Quality Prep, Plate Mastery, Full Benefits

Areas USA, Inc; Inglewood (CA); Presencial; USD 30 000 - 42 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Medical insurance

Dental & vision benefits

401k retirement plan with match

Paid time off & holidays

Life insurance & assistance program

Employee meal program

Resumo da oferta

Areas USA, Inc. is seeking a Main Cook (Cook II) to accurately and efficiently cook meats, fish, vegetables, soups, and other hot items while preparing and portioning products for cooking. You will also garnish plates and ensure high-quality presentation for all menu items.

The role requires standing for long periods, lifting up to 40 pounds, and collaborating with managers and dining room staff. Comprehensive benefits and overtime opportunities are included.

Qualificações

• Minimum 2 years of experience in kitchen preparation and cooking.
• At least 6 months experience in a similar capacity.
• Good communication skills.
• Good teamwork approach to daily tasks.
• Must be able to communicate clearly with managers, kitchen, and dining room personnel.
• Be able to lift up to 40 pounds and stand for long periods (up to 10 hours).

Responsabilidades

• Prepares a variety of meats, seafood, poultry, vegetables, and other items for cooking on broilers, ovens, grills, fryers, and other equipment.
• Assume 100% responsibility for the quality of products served.
• Follow standard portion sizes, cooking methods, and kitchen rules.
• Stock and maintain sufficient levels of food at line stations.
• Portion food prior to cooking per recipes.
• Maintain a clean, sanitary workstation and equipment.
• Prepare items for various cooking methods with seasoning or marinating.
• Plate and garnish dishes as per presentation standards.
• Assist in food prep during off-peak periods.
• Close the kitchen with a checklist and assist others as needed.
• Attend meetings and contribute improvement ideas.

Conhecimentos

Kitchen prep

Cooking

Communication

Teamwork

Physical stamina

Lifting up to 40 lbs

Ferramentas

Broilers

Ovens

Grills

Fryers

Pasta cookers

Sauté burners

Convection oven

Flat top

Refrigeration

Descrição da oferta de emprego

Areas USA, Inc. is seeking a Main Cook (Cook II) to accurately and efficiently cook meats, fish, vegetables, soups, and other hot items while preparing and portioning products for cooking. You will also garnish plates and ensure high-quality presentation for all menu items.

The role requires standing for long periods, lifting up to 40 pounds, and collaborating with managers and dining room staff. Comprehensive benefits and overtime opportunities are included.