Lead Baker — Night & Weekend Shifts

Hy-Vee Inc

Winona (MN)

On-site

USD 22,000 - 28,000

Full time

6 days ago
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Job summary

Hy-Vee Inc. in Minnesota is seeking a Baker for the Bakery department who can prepare, bake, and lead other bakery clerks in a fast-paced environment. You will ensure freshness, quality, and on-time fulfillment of customer orders, with night and weekend shifts required.

The role emphasizes strong customer service, adherence to safety and sanitation, and the ability to manage schedules and production. Your day involves proofing, frying, stock checks, and collaborating with a team to maintain high

Qualifications

  • High school diploma or equivalent.
  • 6 months to 1 year of bakery or related experience preferred.
  • Commitment to delivering outstanding customer service.
  • Ability to stand for extended periods and lift items as needed.
  • Willingness to work nights and weekends.

Responsibilities

  • Greet customers and provide helpful service throughout the store.
  • Prepare, bake, fry, and assemble bakery items per production schedule.
  • Set up production timelines and prioritize special orders.
  • Lead bakery clerks and maintain department standards.
  • Inspect product quality and freshness, and manage stock.
  • Ensure proper sanitation and operate bakery equipment safely.
  • Write the department schedule and assist with ordering supplies.

Skills

Customer service
Attention to detail
Team leadership
Food safety
Mathematical skills
Communication

Education

High school diploma
Experience in bakery (6 months–1 year)

Job description

Hy-Vee Inc. in Minnesota is seeking a Baker for the Bakery department who can prepare, bake, and lead other bakery clerks in a fast-paced environment. You will ensure freshness, quality, and on-time fulfillment of customer orders, with night and weekend shifts required.

The role emphasizes strong customer service, adherence to safety and sanitation, and the ability to manage schedules and production. Your day involves proofing, frying, stock checks, and collaborating with a team to maintain high

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