Overnight Baker Lead — Fresh, Fast-Paced Bakery Team

Hy-Vee; Madison (WI); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Employee discount

Job summary

Hy-Vee is hiring a part-time Baker in Madison to prepare and bake bakery items, manage production schedules, and support the bakery team. You will greet customers, ensure product freshness, and help with labeling and sanitation.

The role requires a friendly customer focus, basic math skills, and the ability to lead other clerks during shifts. Prior bakery experience is preferred; high school diploma or equivalent is required.

Qualifications

• High school diploma or equivalent; department training helpful.
• Ability to apply fractions, decimals, and percentages in daily tasks.
• Strong communication and teamwork abilities.

Responsibilities

• Greet customers with a friendly attitude and assist with requests.
• Prepare, bake, and fry bakery products according to recipes and schedules.
• Lead bakery clerks and coordinate daily production and timing.
• Inspect products for freshness and label accuracy; maintain sanitation.
• Assist with ordering, scheduling, and coverage during shifts.

Skills

Customer service

Math skills

Leadership

Communication

Education

High school diploma

Job description

Hy-Vee is hiring a part-time Baker in Madison to prepare and bake bakery items, manage production schedules, and support the bakery team. You will greet customers, ensure product freshness, and help with labeling and sanitation.

The role requires a friendly customer focus, basic math skills, and the ability to lead other clerks during shifts. Prior bakery experience is preferred; high school diploma or equivalent is required.