Baker Lead — Fresh Bakery, Customer-Focused

Hy-Vee; Rochester (MN); On-site; USD 23,000 - 29,000; Full time

Job summary

Hy-Vee in Rochester, MN is hiring a full-time Baker in the Bakery Department. The role focuses on preparing and baking products to meet daily store needs, leading bakery clerks when needed, and maintaining product freshness and safety.

You will manage schedules, ensure accurate labeling, and uphold Hy-Vee standards. The position requires a high school diploma or equivalent and 6 months to 1 year of related experience is preferred.

Qualifications

• High school diploma or equivalent required or preferred.
• Six months to one year of related bakery experience preferred.
• Strong customer service and communication abilities are essential.

Responsibilities

• Greet customers and assist with needs across the store.
• Set up production timelines and schedules for daily orders.
• Prepare, bake, fry, and proof bakery items with attention to quality.

Skills

Customer service

Math skills

Leadership

Communication

Problem solving

Education

High school diploma or equivalent

Job description

Hy-Vee in Rochester, MN is hiring a full-time Baker in the Bakery Department. The role focuses on preparing and baking products to meet daily store needs, leading bakery clerks when needed, and maintaining product freshness and safety.

You will manage schedules, ensure accurate labeling, and uphold Hy-Vee standards. The position requires a high school diploma or equivalent and 6 months to 1 year of related experience is preferred.