Late-Night Server: Craft Beverages & Guest Experience

American Social - Fort Lauderdale; Seven Isles (FL); On-site; Part time

Job summary

A popular restaurant in Fort Lauderdale is looking for individuals who can deliver excellent service and work as part of a team. Responsibilities include greeting guests, guiding them through menu options, and efficiently delivering food and beverages. Candidates should be at least 18 years old, capable of working late-night shifts, and possess an Alcohol Awareness Certification. Strong communication skills and the ability to work under pressure are essential for this role.

Qualifications

• Must be at least 18 years of age to serve liquor.
• Ability to work late night shifts between 12 AM – 3 AM.
• Alcohol Awareness Certification required.
• Food handling certificate preferred.
• Fluent in English for effective communication.

Responsibilities

• Greeting guests promptly and courteously.
• Running through the beverage and food ordering process with guests.
• Delivering food and beverages efficiently.
• Maintaining a clean and organized environment.
• Supporting management and team members during shifts.

Skills

Positive attitude

Teamwork

Attention to detail

Ability to work under pressure

Effective communication

Job description

Job Functions:
• Live and embraces American Social Vision and Core Values
• Reports to work on time and prepared for the shift
• Follows all Image and Appearance standards
• Has a positive attitude and provides the best service possible
• Promptly and courteously greets guests
• Guides guests through beverage and food ordering process, while making specific suggestions
• Has the ability to confidently describe and sell all items on the food and beverage menus
• Delivers beverages and food efficiently and maintains engagement to ensure a positive experience
• Closes guest experience by collecting payment and inviting back
• Cleans and prepares tables for new guests
• Supports restaurant maintenance by stocking supplies and keeping a clean and organized environment
• Practices teamwork during all shifts and supports both FOH and BOH priorities
• Works cohesively with all Team Members
• Flexible to assist in other departments as requested
• Works well under pressure
• Follows the direction of the Managers on duty
• Supports and follows all Marketing initiatives


Qualifications:
• Minimum of 18 years of age to serve liquor.
• Ability to work Late Night shifts, potentially to between 12 AM – 3AM
• Works assigned scheduled shifts
• Alcohol Awareness Certification (i.e Serv Save, TIPs, etc) required
• Food handling certificate a plus
• Fluent in English; able to speak, read, write
• Ability to perform job functions with attention to detail, speed and accuracy
• Ability to transport items up to 30 pounds
• Remain in stationary position for up to 4 hours throughout work shift
• Satisfactorily communicate with guests, management and co-workers to their understanding