Kitchen Manager: Lead Team & Legendary Service

inspirebrands; Mason City (IA); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Weekly Pay

Bonus Program

Free Shift Meals

Training & Learning

Advancement Opportunities

Paid Time Off

401(k) Plan

Tuition Benefits

Medical/Dental/Vision

Referral Program

Wellbeing Support Tool

Discount Program

Recognition Program

Shoes Program

Community Involvement

Dreams Grant Program

Training Contests

Job summary

Buffalo Wild Wings, Inc. is seeking a Kitchen Manager to oversee the Heart-of-House operations and drive performance across the kitchen team. You will lead food preparation, ensure safety standards, and collaborate with front-of-house managers to deliver legendary guest experiences.

Ideal candidates have 2 years of restaurant or kitchen management experience, solid knowledge of labor laws and sanitation, and a passion for training teams. Equal opportunity employer.

Qualifications

• 2 years of restaurant, bar, or kitchen management experience.
• General knowledge of labor laws, health codes, safe food handling, and sanitation.
• Passion for training and developing your team.

Responsibilities

• Oversee Heart-of-House (HOH) operations and performance.
• Provide direction and supervision for HOH team members.
• Collaborate with front-of-house managers to ensure guest satisfaction.

Skills

Kitchen management

Team development

Food safety

Job description

Buffalo Wild Wings, Inc. is seeking a Kitchen Manager to oversee the Heart-of-House operations and drive performance across the kitchen team. You will lead food preparation, ensure safety standards, and collaborate with front-of-house managers to deliver legendary guest experiences.

Ideal candidates have 2 years of restaurant or kitchen management experience, solid knowledge of labor laws and sanitation, and a passion for training teams. Equal opportunity employer.