Kitchen Manager: Lead HOH, Deliver Legendary Service

BWW USA BWW Resources LLC; Frisco (TX); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

Weekly Pay Bonus Program

Free Shift Meals & Discounted Meals

Best in Class Training & Continuous学习

Paid Time Off

401(k) Retirement Plan

Tuition Benefits

Medical, Dental and Vision

Champions of Hope

Cash Referral Program

Journey Wellbeing Support Tool

PerkSpot Discount Program

Recognition Program

Slip Resistant Shoes Programs

Community & Charitable Involvement

Igniting Dreams

Grant Program

Training Contests

Job summary

Buffalo Wild Wings is seeking a Kitchen Manager to lead the Heart-of-House. You will oversee HOH operations, ensuring performance and quality, and supervise all HOH team members to deliver guest experiences.

The role emphasizes training, staff development, and adherence to food safety and labor standards. Buffalo Wild Wings values teamwork and provides opportunities for growth within a dynamic restaurant environment.

Qualifications

• Preferably 2 years of restaurant, bar, or kitchen management experience.
• Knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security procedures.
• Passion for training and developing your team.

Responsibilities

• Oversee Heart-of-House (HOH) management and performance.
• Provide direction and supervision for all HOH team members.

Skills

Restaurant management

Team leadership

Customer service focus

Computer operations

Tools

Computer operations

Job description

Buffalo Wild Wings is seeking a Kitchen Manager to lead the Heart-of-House. You will oversee HOH operations, ensuring performance and quality, and supervise all HOH team members to deliver guest experiences.

The role emphasizes training, staff development, and adherence to food safety and labor standards. Buffalo Wild Wings values teamwork and provides opportunities for growth within a dynamic restaurant environment.