Kitchen Manager — Lead Fast-Paced HOH & Guest Experience

Inspire Brands, Inc.; University Park (FL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Weekly Pay

Bonus Program*

Free Shift Meals & Discounted Meals*

Best in Class Training & Continuous学习

Advancement Opportunities

Paid Time Off*

401(k) Retirement Plan*

Tuition Benefits*

Medical, Dental and Vision*

Champions of Hope*

Cash Referral Program

Journey Wellbeing Support Tool

PerkSpot Discount Program

Recognition Program

Slip Resistant Shoes Programs

Community & Charitable Involvement

Igniting Dreams Grant Program

Training Contests

Job summary

Buffalo Wild Wings is hiring a Kitchen Manager to lead the Heart-of-House operations and supervise all HOH team members. You will ensure quality, safety, and efficiency in a fast-paced restaurant environment, while delivering legendary guest experiences.

Preferably, you have 2 years of restaurant, bar, or kitchen management, solid knowledge of labor laws and food safety, and a passion for training and developing your team; Buffalo Wild Wings is an equal opportunity employer.

Qualifications

• 2 years of restaurant, bar, or kitchen management experience.
• Knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
• Passion for training and developing your team.

Responsibilities

• Oversee Heart-of-House (HOH) operations and supervise HOH team members.
• Direct and monitor kitchen performance to maintain safety and quality.
• Provide training and development for team members.

Skills

Restaurant management experience

Labor laws knowledge

Health codes knowledge

Food safety & sanitation

Alcohol service compliance

Team training & development

Tools

Computer operations

Job description

Buffalo Wild Wings is hiring a Kitchen Manager to lead the Heart-of-House operations and supervise all HOH team members. You will ensure quality, safety, and efficiency in a fast-paced restaurant environment, while delivering legendary guest experiences.

Preferably, you have 2 years of restaurant, bar, or kitchen management, solid knowledge of labor laws and food safety, and a passion for training and developing your team; Buffalo Wild Wings is an equal opportunity employer.