Kitchen Manager: Lead Team & Elevate Guest Experience

Casey's; Alton (IA); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonus

DailyPay

Health insurance

Dental insurance

Vision insurance

Paid time off

401(k) with company match

Career growth

Team member discounts

Job summary

Casey’s is seeking a Kitchen Manager to lead kitchen Team Members and partner with the Store Manager to drive daily operations in prepared foods and beverages. You will train staff, maintain 5S standards, and focus on safety, quality, and profitability.

You will oversee inventory, resolve guest concerns, and model Casey’s CARES values while supporting store-wide goals and ensuring exceptional guest experiences.

Qualifications

• Experience leading kitchen operations and teams.
• Strong communication and people management skills.
• Ability to manage inventory and ensure food safety.
• Commitment to guest satisfaction and high standards.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service.
• Model and coach Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
• Proficiently perform Store Team Member duties when needed.

Skills

Communication

Leadership

Inventory management

Guest experience

Adaptability

Ownership mindset

Job description

Casey’s is seeking a Kitchen Manager to lead kitchen Team Members and partner with the Store Manager to drive daily operations in prepared foods and beverages. You will train staff, maintain 5S standards, and focus on safety, quality, and profitability.

You will oversee inventory, resolve guest concerns, and model Casey’s CARES values while supporting store-wide goals and ensuring exceptional guest experiences.