Kitchen Manager - Lead Ops, Train Team, Elevate Guests

caseysstore; Borger (TX); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Competitive pay and quarterly bonuses

DailyPay

Health, dental, and vision insurance

Paid time off and holiday pay

401(k) with company match

Career growth and development programs

Team Member discounts

Job summary

Casey’s is seeking a hands-on Kitchen Manager to lead the kitchen team and partner with the Store Manager to drive safety, quality, and guest satisfaction. You’ll train and coach Team Members, manage prepared foods and beverages, and ensure smooth daily operations while upholding Casey’s CARES values.

You will oversee inventory, address guest concerns promptly, and contribute to a fast-paced, profitable store environment with opportunities for growth and development.

Qualifications

• Clear communication with team and guests.
• Lead, train, delegate, and collaborate with team members.
• Organize inventory and maintain standards.
• Commitment to delivering a positive guest experience.
• Work well in a fast-paced environment and adapt to changing priorities.
• Ownership mindset in daily operations.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
• Proficiently perform Store Team Member duties when needed.

Skills

Communication

Leadership

Inventory control

Guest experience

Adaptability

Ownership

Job description

Casey’s is seeking a hands-on Kitchen Manager to lead the kitchen team and partner with the Store Manager to drive safety, quality, and guest satisfaction. You’ll train and coach Team Members, manage prepared foods and beverages, and ensure smooth daily operations while upholding Casey’s CARES values.

You will oversee inventory, address guest concerns promptly, and contribute to a fast-paced, profitable store environment with opportunities for growth and development.