Kitchen Manager: Lead Operations & Guest Experience

Caseys General Stores Inc.; Northern (KY); Hybrid; USD 25,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonus

DailyPay

Health insurance

Dental insurance

Vision insurance

PTO & holidays

401(k) match

Career growth

Job summary

Casey’s General Stores Inc. is seeking a Kitchen Manager to lead day-to-day kitchen operations, train Team Members, and uphold food safety and inventory standards.

You’ll collaborate with the Store Manager to drive productivity and profitability in prepared foods and beverages, while embodying Casey’s CARES values. The role offers a starting pay range of $18.00–$20.70 per hour, with quarterly bonuses based on kitchen performance and a comprehensive benefits package including health, dental,

Qualifications

• Clear communication skills.
• Ability to lead, train, delegate, and collaborate effectively with team members.
• Organizational skills for managing inventory and maintaining standards.
• Commitment to delivering a positive guest experience.
• Ability to work in a fast-paced environment and adapt to changing priorities.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
• Proficiently perform Store Team Member duties when needed.

Skills

Communication

Team Leadership

Inventory Management

Guest Experience

Adaptability

Fast-Paced Environment

Job description

Casey’s General Stores Inc. is seeking a Kitchen Manager to lead day-to-day kitchen operations, train Team Members, and uphold food safety and inventory standards.

You’ll collaborate with the Store Manager to drive productivity and profitability in prepared foods and beverages, while embodying Casey’s CARES values. The role offers a starting pay range of $18.00–$20.70 per hour, with quarterly bonuses based on kitchen performance and a comprehensive benefits package including health, dental,