Kitchen Manager: Lead Kitchen Team, Growth & Benefits

Casey; Girard (KS); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Competitive pay & quarterly bonus

DailyPay

Health insurance

Dental insurance

Vision insurance

Paid time off

401(k) with company match

Career growth

Job summary

Casey’s is seeking a Kitchen Manager who will be a hands-on leader and partner with the Store Manager to train, guide, and engage kitchen Team Members, ensuring food safety, inventory control, and smooth daily operations in prepared foods and dispensed beverages. This role emphasizes Casey’s CARES values—Commitment, Authenticity, Respect, Evolving, Service—while delivering a positive guest experience.

The position offers competitive pay, quarterly bonuses, DailyPay, health/dental/vision, PTO, a

Qualifications

• Clear and effective communication with team and guests.
• Ability to train, delegate, and coach team members.
• Strong organizational skills for inventory and standards.
• Commitment to delivering a positive guest experience.
• Ability to work in a fast-paced environment with changing priorities.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
• Proficiently perform Store Team Member duties when needed.

Skills

Communication

Leadership

Inventory management

Guest experience

Adaptability

Job description

Casey’s is seeking a Kitchen Manager who will be a hands-on leader and partner with the Store Manager to train, guide, and engage kitchen Team Members, ensuring food safety, inventory control, and smooth daily operations in prepared foods and dispensed beverages. This role emphasizes Casey’s CARES values—Commitment, Authenticity, Respect, Evolving, Service—while delivering a positive guest experience.

The position offers competitive pay, quarterly bonuses, DailyPay, health/dental/vision, PTO, a