Kitchen Manager: Lead High-Energy HOH & Team Growth

BWI USA Blazin Wings, Inc.; University Park (FL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Weekly Pay Bonus Program

Free Shift Meals & Discounted Meals

401(k) Retirement Plan

Tuition Benefits

Medical, Dental and Vision

Job summary

Buffalo Wild Wings, Inc. is hiring a Kitchen Manager to lead Heart-of-House operations and supervise HOH team members. You will ensure efficient kitchen execution and drive performance through training and mentoring.

Strong knowledge of labor laws, health codes, and safe food handling is preferred. All backgrounds are welcome, and the company emphasizes opportunity and growth. Join a team that values training, safety, and guest satisfaction, with a focus on continuous learning and career

Qualifications

• Must have 2+ years in restaurant, bar, or kitchen management.
• Knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
• Passion for training and developing your team.
• All backgrounds are welcome; sports-lover or not.

Responsibilities

• You will oversee the Heart-of-House (HOH) management as Kitchen Manager.
• You will supervise HOH team members and ensure execution and performance.

Skills

Restaurant management

Labor laws knowledge

Health codes knowledge

Food safety

Alcohol service

Team training

Job description

Buffalo Wild Wings, Inc. is hiring a Kitchen Manager to lead Heart-of-House operations and supervise HOH team members. You will ensure efficient kitchen execution and drive performance through training and mentoring.

Strong knowledge of labor laws, health codes, and safe food handling is preferred. All backgrounds are welcome, and the company emphasizes opportunity and growth. Join a team that values training, safety, and guest satisfaction, with a focus on continuous learning and career