Kitchen Manager - Lead a Fast-Paced Team, Flexible Hours

Coma Coffee Roasters; Jerseyville (IL); On-site; USD 55,000 - 65,000; Full time

Benefits offered by this job

Competitive salary

Benefits package

Growth opportunities

Employee discounts

Job summary

Joe's Pizza and Pasta Jerseyville Jerseyville, IL is seeking a Kitchen Manager to lead a fast-paced kitchen and ensure exceptional dishes. This full-time role requires strong leadership, food safety knowledge, and the ability to train staff, develop menus, and manage inventory while maintaining high standards.

You will oversee daily kitchen operations, supervise a dedicated team, and drive continuous improvements in quality and service in a busy restaurant setting.

Qualifications

• Minimum of 3 years of experience in a kitchen management role, preferably in a restaurant or fast-paced kitchen.

Responsibilities

• Kitchen Operations: Oversee daily kitchen operations, ensuring food quality and presentation meet our high standards.
• Staff Management: Lead, train, and mentor kitchen staff, fostering a collaborative and efficient team environment.
• Food Preparation: Ensure proper food preparation techniques and safety protocols are followed.
• Menu Development: Collaborate with the culinary team to create innovative and seasonal menu items.
• Inventory Management: Manage inventory levels and order supplies while minimizing waste.
• Quality Assurance: Regularly inspect kitchen areas and equipment for cleanliness and functionality.

Skills

Leadership

Communication

Food safety knowledge

Team management

Job description

Joe's Pizza and Pasta Jerseyville Jerseyville, IL is seeking a Kitchen Manager to lead a fast-paced kitchen and ensure exceptional dishes. This full-time role requires strong leadership, food safety knowledge, and the ability to train staff, develop menus, and manage inventory while maintaining high standards.

You will oversee daily kitchen operations, supervise a dedicated team, and drive continuous improvements in quality and service in a busy restaurant setting.