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Buffalo Wild Wings in Saugus, Massachusetts is seeking a Kitchen Manager for their Heart-of-House operations. In this role, you will oversee the performance of the HOH team, ensuring legendary experiences for both guests and team members.
The ideal candidate will have at least 2 years of kitchen management experience and a passion for training your team. Benefits include weekly pay, bonus programs, and paid time off. Competitive hourly pay ranges from $20.75 to $29.15.
You will create legendary experiences for guests and team members through the management of the Heart‑of‑House (HOH) as the Kitchen Manager. You oversee the execution and performance of the HOH and provide direction and supervision for all HOH team members.
Pay: $20.75 – $29.15 per hour. The base hourly pay range above represents the low and high end of the pay range for this position. Actual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Hourly rates may vary based on state/local minimum wage requirements. Hourly team members will be eligible for overtime in accordance with applicable law and Inspire Brands policy.
Buffalo Wild Wings, Inc. is an equal opportunity employer.
Subject to availability and certain eligibility requirements.