Kitchen Leader: Lead, Train & Elevate Delicious Food

Chipotle Mexican Grill group; Pendleton (OR); On-site; USD 42,000 - 58,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn to prepare high‑quality food, grill meats, and sauté vegetables. You will order supplies and mentor Crew toward becoming future Kitchen Leaders, while upholding safety, cleanliness, and inventory controls.

You will model teamwork and provide outstanding customer service, helping keep the kitchen organized, efficient, and stocked throughout shifts.

Qualifications

• Restaurant experience required.
• Understand and articulate Chipotle's Food With Integrity philosophy.
• Follow safety and sanitation guidelines.

Responsibilities

• Learn to prepare great food, grill meats, and sauté vegetables.
• Order food and train Crew to become future Kitchen Leaders.
• Ensure food quality and safety, keep kitchen clean and stocked.
• Maintain equipment and assist in inventory control.
• Promote teamwork and deliver great customer service.

Skills

Teamwork

Communication

Leadership

Training

Food preparation

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn to prepare high‑quality food, grill meats, and sauté vegetables. You will order supplies and mentor Crew toward becoming future Kitchen Leaders, while upholding safety, cleanliness, and inventory controls.

You will model teamwork and provide outstanding customer service, helping keep the kitchen organized, efficient, and stocked throughout shifts.