Kitchen Leader: Lead Great Food, Grow with Us

Chipotle Mexican Grill group; Stanton (AL); Vor Ort; USD 29.000 - 33.000; Vollzeit

Benefits dieser Stelle

Tuition assistance

Free food

Medical insurance

Dental insurance

Vision insurance

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Zusammenfassung

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader to learn and lead food preparation, grilling meats, and sautéing vegetables. You will train others to become future Kitchen Leaders and ensure food quality, safety, and a clean, well-stocked kitchen.

The role emphasizes teamwork, delivering a great customer experience, and supporting Crew members across back-of-house and front-of-house operations. Candidates should have a high school diploma and restaurant experience.

Qualifikationen

• Has high school diploma or equivalent.
• Demonstrates restaurant experience and food safety awareness.
• Ability to speak, write and understand the primary language of the work location (English).

Aufgaben

• Prepare and cook food to order following Chipotle procedures.
• Monitor inventory and food quality; manage waste.
• Support a strong team dynamic between back of house and front of house crews.
• Develop crew members to become future Kitchen Leaders.
• Communicate effectively with crew and customers to ensure great service.
• Ensure kitchen cleanliness and safety; maintain equipment.
• Prepare MSDS and FIFO documentation.

Kenntnisse

Restaurant experience

English proficiency

Food safety awareness

Ausbildung

High school diploma

Jobbeschreibung

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader to learn and lead food preparation, grilling meats, and sautéing vegetables. You will train others to become future Kitchen Leaders and ensure food quality, safety, and a clean, well-stocked kitchen.

The role emphasizes teamwork, delivering a great customer experience, and supporting Crew members across back-of-house and front-of-house operations. Candidates should have a high school diploma and restaurant experience.