Kitchen Leader: Lead a Team, Cook Great Food

Chipotle Mexican Grill group; Hudson (OH); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill is hiring a Kitchen Leader to learn and oversee food preparation, grilling meats, and sautéing vegetables while ensuring quality and safety. The role includes ordering food, training Crew to become future Kitchen Leaders, and maintaining a clean, well-stocked kitchen with proper equipment maintenance.

You’ll work to promote teamwork and deliver an exceptional customer experience. You will be helping Crew develop into leaders, communicating effectively with team members and

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Ability to understand Chipotle’s Food With Integrity philosophy and communicate effectively.

Responsibilities

• Prepare and cook food to order, following kitchen procedures.
• Maintain clean, organized, and well-stocked kitchen; ensure equipment is safe and functional.
• Train Crew to become future Kitchen Leaders and promote teamwork.

Skills

Restaurant experience

Communication

Team collaboration

Food safety awareness

Education

High School Diploma

Job description

Chipotle Mexican Grill is hiring a Kitchen Leader to learn and oversee food preparation, grilling meats, and sautéing vegetables while ensuring quality and safety. The role includes ordering food, training Crew to become future Kitchen Leaders, and maintaining a clean, well-stocked kitchen with proper equipment maintenance.

You’ll work to promote teamwork and deliver an exceptional customer experience. You will be helping Crew develop into leaders, communicating effectively with team members and