Kitchen Leader in Training: Assistant Manager

Parker Management; Augusta (GA); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading food service provider is looking for an Assistant Kitchen Manager in Augusta, Georgia. The role involves assisting in managing daily kitchen operations, ensuring food safety standards, and fostering a positive environment for both employees and customers. Candidates must be at least 16 years old and should complete food safety certification within the first month. Responsibilities include inventory management, labor control, and effective communication within the team.

Qualifications

• Must be at least 16 years old upon hire.
• Completion of food safety certification within first month.
• Must have reliable transportation.

Responsibilities

• Assist with overseeing day-to-day kitchen operations.
• Conduct weekly inventory counts.
• Enforce food safety and sanitation standards.
• Communicate procedures and promotions to team.

Skills

Customer service

Inventory management

Food safety

Team leadership

Job description

A leading food service provider is looking for an Assistant Kitchen Manager in Augusta, Georgia. The role involves assisting in managing daily kitchen operations, ensuring food safety standards, and fostering a positive environment for both employees and customers. Candidates must be at least 16 years old and should complete food safety certification within the first month. Responsibilities include inventory management, labor control, and effective communication within the team.