Kitchen Leader: Grow Talent and Lead Great Food

Chipotle Mexican Grill group; Riverton (NJ); On-site; USD 24,000 - 27,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader to learn and execute high-quality food preparation, grilling, and sautéing. You’ll supervise food safety, inventory, and kitchen cleanliness while training Crew to develop into future Kitchen Leaders. The role emphasizes teamwork and delivering an excellent customer experience.

Responsibilities include ensuring food quality, managing stock, and maintaining equipment, with a focus on safety and efficiency in a fast-paced environment.

Qualifications

• Must be able to understand and articulate Chipotle’s Food With Integrity philosophy.
• Must be able to speak, write, and understand the primary language of the work location.
• Restaurant experience preferred.

Responsibilities

• Prepare great food, grill meats, and sauté vegetables.
• Ensure food quality by cooking to order and following kitchen procedures.
• Maintain clean, organized and stocked kitchen; ensure equipment is maintained.
• Promote teamwork and deliver a great customer experience.
• Lead and train Crew to become future Kitchen Leaders.

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader to learn and execute high-quality food preparation, grilling, and sautéing. You’ll supervise food safety, inventory, and kitchen cleanliness while training Crew to develop into future Kitchen Leaders. The role emphasizes teamwork and delivering an excellent customer experience.

Responsibilities include ensuring food quality, managing stock, and maintaining equipment, with a focus on safety and efficiency in a fast-paced environment.