Kitchen Leader: Craft Delicious Food & Lead a Team

Chipotle Mexican Grill group

North Royalton (OH)

On-site

USD 42,000 - 64,000

Full time

14 days+

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Benefits offered by this job

Tuition assistance
Free food
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Opportunities for advancement

Job summary

Chipotle Mexican Grill in the United States is seeking a Kitchen Leader to learn to prepare great food, grill meats, and sauté vegetables while training others to become future Kitchen Leaders.

You will ensure quality and safety of delicious food, keep the kitchen clean and stocked, and model teamwork to deliver a great customer experience. The role involves hands‑on leadership, training, and proactive task completion.

Qualifications

  • Understand and articulate Chipotle’s Food With Integrity philosophy.
  • Speak, write, and understand the primary language(s) of the work location.
  • High school diploma required.

Responsibilities

  • Prepare and cook food to order, following kitchen procedures.
  • Monitor food quality, waste, and inventory; resolve issues.
  • Support a strong team dynamic between back-of-house and front-of-house crews.
  • Develop Crew members to become future Kitchen Leaders.
  • Communicate effectively with Crew and customers to ensure great service and throughput.
  • Keep the kitchen clean, sanitized, and well-stocked; maintain equipment.
  • Ensure safety guidelines are followed to prevent injuries.
  • Complete MSDS and FIFO inventory documentation.

Skills

Food with Integrity
Restaurant experience
Language proficiency

Education

High School Diploma

Job description

Chipotle Mexican Grill in the United States is seeking a Kitchen Leader to learn to prepare great food, grill meats, and sauté vegetables while training others to become future Kitchen Leaders.

You will ensure quality and safety of delicious food, keep the kitchen clean and stocked, and model teamwork to deliver a great customer experience. The role involves hands‑on leadership, training, and proactive task completion.

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