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Benefits offered by this job
Health Insurance - Medical & Dental Programs Available
401K Plan - Immediate Eligibility
Paid Vacation
Free Shift Meals
Personal Days
Job summary
Flanigan's Enterprises, Inc. is seeking a Kitchen Manager in Boca Raton, Florida. This role involves leading the back-of-house (BOH) team, ensuring recipe adherence and quality control, and communicating effectively with management. Ideal candidates must possess a food management certification and demonstrate excellent communication skills. The position requires flexibility in scheduling and the ability to work 50-55 hours per week with two consecutive days off. Competitive salary and benefits including health insurance and a 401K plan are offered.
Qualifications
Must have current food management certification.
Must adhere to Florida State health code standards.
Must be proficient at all kitchen stations including expo.
Responsibilities
Lead the BOH team through daily kitchen operations.
Communicate concerning all kitchen issues with management.
Ensure recipe adherence and quality control.
Skills
Communication Skills
Flexibility
Ability to Lift 50 lbs
Food Management Certification
Culinary Competence
Job description
Flanigan's Enterprises, Inc. is seeking a Kitchen Manager in Boca Raton, Florida. This role involves leading the back-of-house (BOH) team, ensuring recipe adherence and quality control, and communicating effectively with management. Ideal candidates must possess a food management certification and demonstrate excellent communication skills. The position requires flexibility in scheduling and the ability to work 50-55 hours per week with two consecutive days off. Competitive salary and benefits including health insurance and a 401K plan are offered.