Housekeeping Supervisor: Guest Experience & Team Leadership

Legacy Ventures; Atlanta (GA); In loco; USD 40.000 - 48.000; Tempo pieno

Descrizione del lavoro

Legacy Ventures is seeking a Housekeeping Supervisor to oversee our housekeeping team and ensure a safe environment, high cleanliness standards, and exceptional guest satisfaction. You will supervise staff, train and coach team members, issue daily assignments, and ensure efficient operations across guest rooms and public areas.

The role requires strong communication, adherence to health and safety regulations, and effective inventory management to minimize waste while controlling costs.

Competenze

• Experience supervising housekeeping staff and coordinating daily tasks.
• Ability to train, coach and provide feedback to team members.
• Strong communication with team and other departments.
• Knowledge of cleaning standards, health, and safety regulations.

Mansioni

• Supervise housekeeping staff, providing training, coaching, and feedback.
• Maintain open communication with team members to ensure efficient operations.
• Issue daily assignments to staff, ensuring smooth flow of operations and addressing special requests.
• Inspect the cleaning of guest rooms, public areas, and back of house to ensure adherence to cleanliness and sanitation standards.
• Ensure compliance with health, safety, and accident prevention regulations.
• Control inventory and distribute supplies to staff, maintaining proper levels and minimizing waste.
• Address guest requests, concerns, and problems to ensure satisfaction.
• Maintain a consistent and efficient housekeeping operation.

Conoscenze

Staff supervision

Training & coaching

Communication

Operations coordination

Sanitation compliance

Inventory management

Guest service

Descrizione del lavoro

Legacy Ventures is seeking a Housekeeping Supervisor to oversee our housekeeping team and ensure a safe environment, high cleanliness standards, and exceptional guest satisfaction. You will supervise staff, train and coach team members, issue daily assignments, and ensure efficient operations across guest rooms and public areas.

The role requires strong communication, adherence to health and safety regulations, and effective inventory management to minimize waste while controlling costs.