Hotel F&B Supervisor — Lead Guest-Centric Service

Donohoe Hospitality Services; Washington (District of Columbia); Sur place; USD 26 000 - 37 000; Plein temps

Avantages offerts par ce poste

Health insurance

Dental insurance

Vision insurance

Leaves of absence

Retirement plans

Paid time off

Hotel room discounts

Daily pay access

Minimum 32 hours/week to qualify

Résumé du poste

Donohoe Hospitality Services is hiring at Cambria Hotel Washington D.C. Navy Yard Riverfront in Washington, DC. The role oversees all food and beverage operations, supervising daily F&B, ensuring quality, addressing guest feedback, and coaching staff to deliver exceptional service.

This full-time position offers an hourly rate of $23 and a benefits package. Previous F&B and supervisory experience is required; a Food Sanitation certificate is preferred.

Qualifications

• Previous food & beverage experience required.
• Previous supervisory experience required.
• Certificate in Food Sanitation preferred.

Responsabilités

• Supervise daily F&B operations across restaurant and outlet.
• Ensure quality and presentation meet brand standards daily.
• Respond to guest comments and complaints promptly.
• Train staff on service standards and hotel policies.
• Monitor operations to meet brand and hotel requirements.
• Address staff inquiries and issues promptly and professionally.
• Ensure sanitation and safety procedures are followed.
• Coordinate with sales and housekeeping for banquets as needed.
• Lead and develop F&B team to meet guest expectations.

Connaissances

Clear communication

Verbal communication

Written communication

Certified food handler

Fast-paced environment

Motivate and train staff

Formation

Food Sanitation certificate

Description du poste

Donohoe Hospitality Services is hiring at Cambria Hotel Washington D.C. Navy Yard Riverfront in Washington, DC. The role oversees all food and beverage operations, supervising daily F&B, ensuring quality, addressing guest feedback, and coaching staff to deliver exceptional service.

This full-time position offers an hourly rate of $23 and a benefits package. Previous F&B and supervisory experience is required; a Food Sanitation certificate is preferred.