Luxury Hotel F&B Supervisor: Guest Experience Leader

Viceroy Hotel Group; Washington; Sur place; USD 65 000 - 90 000; Plein temps

Avantages offerts par ce poste

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401(k) Retirement Plan with employer-m

Paid holidays

Paid vacation

Paid sick leave

Education opportunities / Tuition Reim

Paid jury duty leave, personal leave,医

Résumé du poste

Viceroy Washington DC seeks an Area Food & Beverage Supervisor to coordinate and manage all property F&B operations, including kitchen and back-of-house, while ensuring profitability and high service standards. You will market ideas to promote business, reduce turnover, and maintain payroll and revenue budgets.

The role demands leadership in F&B, adherence to health and liquor regulations, and hands-on supervision of staff; long hours and strong communication skills are essential for success in

Qualifications

• At least 3 years of progressive hotel or related experience.
• Proficient in Windows, company-approved spreadsheets and word processing.
• Knowledge of F&B preparation techniques, health department rules and liquor laws.
• Long hours sometimes required.
• Medium work – lifting up to 50 pounds occasionally and 20 pounds frequently.
• Able to communicate effectively with all staff and guests.
• Able to multitask and prioritize departmental functions.
• Approach all encounters with guests and employees in a courteous, service-oriented manner.
• Attend hotel meetings and trainings; participate in MOD coverage.
• Maintain regular attendance as per hotel standards.

Responsabilités

• Attend to guest needs and respond to complaints promptly.
• Supervise all F&B personnel and operations.
• Coordinate budget, forecasting, and department performance.
• Monitor industry trends to maintain profitable operations.
• Work with F&B Manager and report issues promptly.
• Prepare and submit reports on a timely basis.
• Manage inventories and participate in departmental meetings.

Connaissances

F&B operations

Staff supervision

Budgeting/Forecasting

Customer service

Communication

Inventory management

Regulatory compliance

Multitasking

Formation

4-year college degree

2-year college degree

Outils

Windows

Spreadsheets

Word processing

Description du poste

Viceroy Washington DC seeks an Area Food & Beverage Supervisor to coordinate and manage all property F&B operations, including kitchen and back-of-house, while ensuring profitability and high service standards. You will market ideas to promote business, reduce turnover, and maintain payroll and revenue budgets.

The role demands leadership in F&B, adherence to health and liquor regulations, and hands-on supervision of staff; long hours and strong communication skills are essential for success in