High-Volume Restaurant Manager - Lead & Elevate

Shake Shack; Town of Clifton Park (NY); On-site; USD 58,000 - 72,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Insurance: Medical, Dental, Vision

401k plan with company match

Paid time off

Parental leave

Employee assistance program

Transit and parking benefits

Development opportunities

Job summary

Shake Shack in New York’s Town of Clifton Park is seeking an experienced Restaurant Manager to lead daily operations, ensuring superior service and guest satisfaction. You will train team members, coach staff, and drive excellence across all Shack operations.

Responsibilities include promoting the brand in the local community through events, maintaining sanitation and safety standards, and overseeing financial aspects of the business while working with a high‑volume, fast‑paced team.

Qualifications

• 2–3 years of restaurant management in high‑volume settings.
• Knowledge of restaurant operations, including personnel management and food prep.
• Aptitude for leading, coaching, and driving excellence.
• Understanding of financial aspects of business operations.
• Willingness to work flexible hours; food handler certification preferred.

Responsibilities

• Manage daily restaurant operations to ensure superior service.
• Train team members on Shack operations.
• Motivate and manage staff to deliver hospitality.
• Lead with coaching to achieve excellence.
• Promote the Shake Shack brand in the local community through events.
• Ensure sanitation and safety compliance.

Skills

Restaurant management

Leadership

Operations management

Financial literacy

Food safety

Job description

Shake Shack in New York’s Town of Clifton Park is seeking an experienced Restaurant Manager to lead daily operations, ensuring superior service and guest satisfaction. You will train team members, coach staff, and drive excellence across all Shack operations.

Responsibilities include promoting the brand in the local community through events, maintaining sanitation and safety standards, and overseeing financial aspects of the business while working with a high‑volume, fast‑paced team.