High-Volume Restaurant GM | $95k-$115k + 25% Bonus

The Henry; Nashville (TN); On-site; USD 95,000 - 115,000; Full time

Benefits offered by this job

Medical, Dental, Vision coverage

Retirement savings with company match

50% dining discount at Fox Restaurant概

Dining discounts at The Cheesecake Fac

Gympass discounts

Paid time off

Job summary

The Henry, part of Fox Restaurant Concepts, is hiring immediately for a General Manager in Nashville. You will lead daily operations, manage high-volume shifts, and drive guest satisfaction in a vibrant neighborhood restaurant.

We seek a candidate with 5+ years of restaurant management experience, strong financial acumen, and the ability to coach a dynamic team. This full-time role offers competitive pay and incentive opportunities.

Qualifications

• 5+ years of high-volume restaurant management experience.
• Demonstrated understanding of business operations and financials.
• Experience managing shifts, scheduling, and planning.

Responsibilities

• Manage shifts including daily decision making, scheduling and planning.
• Create memorable dining experiences by exceeding guest expectations.
• Ensure product quality and restaurant cleanliness.
• Coach, lead and develop restaurant team.
• Understand flavors, aromas, and characteristics of food ingredients.

Skills

Restaurant management

Leadership

Scheduling

Tools

POS systems

OpenTable

Job description

The Henry, part of Fox Restaurant Concepts, is hiring immediately for a General Manager in Nashville. You will lead daily operations, manage high-volume shifts, and drive guest satisfaction in a vibrant neighborhood restaurant.

We seek a candidate with 5+ years of restaurant management experience, strong financial acumen, and the ability to coach a dynamic team. This full-time role offers competitive pay and incentive opportunities.