High-Volume Cook - Scratch Kitchen in Corrections

Elior Group; Nebraska; On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Medical

Vision

UNUM benefits

Discount program

Commuter benefits

EAP

401k

Sick time

Holiday pay

Tuition reimbursement

Paid time off

Job summary

Summit, part of Elior North America, is seeking an experienced cook to join the correctional facility kitchen team in Madison, NE. You will work with a motivated crew to prepare high-quality meals in a fast-paced, high-volume environment.

If you are passionate about scratch cooking and professional growth, this role could be perfect for you. Responsibilities include quality and portion control, food preparation, creative presentation, proper storage, and adhering to safe handling policies and

Qualifications

• At least 1 year of culinary experience in a high-volume, scratch-focused setting.
• Knowledge of proper culinary methods, techniques and standards.
• Attention to detail and ability to multitask in a fast-paced environment.
• Ability to operate various kitchen equipment and identify different food items.
• Customer service experience required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

Culinary techniques

Attention to detail

Kitchen equipment

Customer service

Tools

Commercial kitchen equipment

Job description

Summit, part of Elior North America, is seeking an experienced cook to join the correctional facility kitchen team in Madison, NE. You will work with a motivated crew to prepare high-quality meals in a fast-paced, high-volume environment.

If you are passionate about scratch cooking and professional growth, this role could be perfect for you. Responsibilities include quality and portion control, food preparation, creative presentation, proper storage, and adhering to safe handling policies and