Corrections Kitchen Cook - Fast-Paced, Scratch Cooking

Successfactors; Columbus (OH); On-site; USD 21,000 - 29,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM insurance options

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Elior North America is seeking an experienced cook for Summit in a corrections facility location. The role focuses on quality, fast-paced meal preparation, and precise portion control in a high-volume environment.

You will present meals creatively while adhering to safety standards and recipes. The position requires strong customer-service skills and the ability to operate a busy kitchen with diverse equipment.

Qualifications

• At least one year's culinary experience in a high-volume, scratch-cooking environment.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced setting.
• Ability to use various kitchen equipment and tools and identify food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

Food safety standards

Attention to detail

Kitchen equipment usage

Customer service

Job description

Elior North America is seeking an experienced cook for Summit in a corrections facility location. The role focuses on quality, fast-paced meal preparation, and precise portion control in a high-volume environment.

You will present meals creatively while adhering to safety standards and recipes. The position requires strong customer-service skills and the ability to operate a busy kitchen with diverse equipment.